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Grilled Garlic Chicken Wings

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Ingredients

Adjust Servings:
12 large chicken wings
6 large garlic cloves, minced
1 lemon, juiced (about 1/4 cup)
1 cup mayonnaise
6 slices pickled jalapeno peppers, diced
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon cracked black pepper
hot sauce (optional)

Nutritional information

573.4
Calories
389 g
Calories From Fat
43.3 g
Total Fat
9.5 g
Saturated Fat
128.5 mg
Cholesterol
527.2 mg
Sodium
18.4 g
Carbs
0.9 g
Dietary Fiber
4.3 g
Sugars
28.2 g
Protein
112g
Serving Size

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Grilled Garlic Chicken Wings

Features:
    Cuisine:

    Great !!

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Grilled Garlic Chicken Wings, Grilled wings in a creamy garlic sauce make a tasty treat for your backyard barbeque Don’t be nervous about grilling with mayo if you’ve never done it before It works great These wings are a nice alternative to hot wings, although you can kick up the heat with a splash of hot sauce at the end The recipe was inspired by my sister Sue who writes a Wingscapade blog from Jacksonville, FL , Great !!, used this marinade/sauce for chicken breasts, which I baked It was absolutely delicious and I look forward to grilling with it as well!


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    Steps

    1
    Done

    Wisk Together the Minced Garlic, Lemon Juice, Mayonaise, and Diced Jalapenos.

    2
    Done

    in a Large Bowl or Freezer Bag, Dust the Wings With the Garlic Powder, Paprika, and Black Pepper.

    3
    Done

    Mix Wings With 3-4 Spoonfuls of the Garlic Sauce. Marinade in the Refrigerator For 30 Minutes or More or Get Right to Grilling.

    4
    Done

    Grill Over Medium Heat, About 20 Minutes or Until the Wings Are Thoroughly Cooked. Turn Frequently, Basting Liberally With the Garlic Sauce.

    5
    Done

    Splash With Your Favorite Hot Sauce at the End If You Prefer Your Wings With a Little More Heat.

    Avatar Of Brenda Lyons

    Brenda Lyons

    Charcuterie wizard crafting beautiful and delicious meat and cheese boards.

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