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Hearty Texan Ranch-Style Chicken Casserole Recipe

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Ingredients

Adjust Servings:
4 cups chopped cooked chicken
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) can cream of chicken soup
1 (15 1/4 ounce) can whole kernel corn, drained
1 (10 ounce) can rotel, undrained
1 (15 ounce) can black beans, drained
4 ounces cream cheese, softened
1 teaspoon chili powder
1/4 teaspoon garlic powder
12 (6 inch) corn tortillas, cut into strips
3 - 4 cups shredded monterey jack cheese
1 large tomatoes, chopped
1/2 cup sour cream
1/4 cup chopped fresh cilantro

Nutritional information

835.4
Calories
382 g
Calories From Fat
42.5 g
Total Fat
21.1 g
Saturated Fat
153.6 mg
Cholesterol
1559.9 mg
Sodium
64.2 g
Carbs
11.2 g
Dietary Fiber
4.5 g
Sugars
52.9 g
Protein
407g
Serving Size

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Hearty Texan Ranch-Style Chicken Casserole Recipe

Features:
  • Gluten Free
Cuisine:

This is a delicious Tex-Mex treat that is easy, and packed with flavor. It also freezes well if you want to save it for later.

  • 73 min
  • Serves 6
  • Easy

Ingredients

Directions

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Texas Ranch Casserole, This is a delicious Tex-Mex treat that is easy, and packed with flavor It also freezes well if you want to save it for later , This is a delicious Tex-Mex treat that is easy, and packed with flavor It also freezes well if you want to save it for later


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Steps

1
Done

Combine First 10 Ingredients in a Large Bowl, Stir Well.

2
Done

Place Half of Tortilla Strips in a Lightly Greased 9x13 Baking Dish.

3
Done

Top With Half the Chicken Mixture, Then Sprinkle With Half the Cheese.

4
Done

Repeat Layers.

5
Done

Bake Uncovered at 350 For 40-45 Minutes.

6
Done

Serve With Chopped Tomato, Sour Cream, and Cilantro.

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