Ingredients
-
1
-
1
-
2
-
1
-
85
-
1
-
1/2
-
2
-
2
-
-
-
-
-
-
Directions
Takeout Lemon Chicken, Now you can recreate the taste of your favorite Asian takeout dish right in the comfort of your home I have never tried lemon chicken before, but we enjoyed this Compliments of Kraft , This was really good My husband does not like rice very well, so I just used some cooked pasta and it was still awsome! Thanks for posting a wonderful recipe!, I was a little skeptical of this recipe given the ingredients but it was soooo good It really does taste like a sweet and sour chinese dish The only changes I made was to use orange jello and I cooked my chicken breasts whole and then after they were cooked I cut into strips Next time I will add more veggies and double the sauce And there there will be a next time and a next time and a next time!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Heat Oil in a Large Skillet on Medium High Heat. Add Chicken Cook Until Cooked Through. Add Snow Peas and Strips of Red Peppers Cook Approximately 2 Minutes. |
|
2
Done
|
Mix Dry Jello Powder and Cornstarch in a Small Bowl. Add Broth, Dressing and Garlic, Stir Until Jello Powder Is Dissolved. Add to Skillet Reduce Heat to Medium Cook 3 Minutes or Until Sauce Is Thickened. Serve Over Hot Rice. I Served With Egg Rolls. |
|
3
Done
|
*you Can Also Jazz It Up With 1 1/2 Tsp Ginger. |
