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Honey Cream Cheese Fruit Dip

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Ingredients

Adjust Servings:

	8 ounces cream cheese, softened
	1/3 - 1/2 cup honey (to taste, use clover honey for a milder flavor)
	2 - 4 tablespoons milk

Nutritional information

144.3

Calories

90 g

Calories From Fat

10 g

Total Fat

6.3 g

Saturated Fat

31.7 mg

Cholesterol

86.3 mg

Sodium

12.6 g

Carbs

0 g

Dietary Fiber

11.6 g

Sugars

2.3 g

Protein

30g

Serving Size

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Honey Cream Cheese Fruit Dip

Name: Honey Cream Cheese Fruit Dip
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 8-12
Cuisine: American
Ingredients: : 8; : 1/3 - 1/2; : 2 - 4

Features:

Cuisine:

American

Made this for my After School group. I added a heaping Tbsp. of grape jelly and cut the honey to a 1/4 cup. We dipped apples and crackers. It was yummy!
Children's comments: "This is really good", "Can I taste it? Oh! I like that!", "Mmmm". This is a keeper!

25 min
Serves 8
Easy

Ingredients

8
1/3 - 1/2
2 - 4

Directions

Honey Cream Cheese Fruit Dip, This is a great, incredibly simple and fast recipe Serve with apple slices, strawberries, grapes–works great with a homemade fruit tray If you reduce the milk so that the consistency is a bit thicker you can turn it into a spread instead , Made this for my After School group I added a heaping Tbsp of grape jelly and cut the honey to a 1/4 cup We dipped apples and crackers It was yummy! Children’s comments: This is really good , Can I taste it? Oh! I like that! , Mmmm This is a keeper!, This is delightful! used 1/3c of honey and then added 1/4 t of fresh lemon zest to give it a subtle zip

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Steps

1 Done	Blend Ingredients Together Until Smooth.
2 Done	Vary Amount of Milk According to Desired Consistency.
3 Done	Cover and Refrigerate Until Ready to Serve.