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Hot And Bothered Wings

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Ingredients

Adjust Servings:
2 lbs chicken wings, tips removed
2 tablespoons butter
5 tablespoons red chili sauce (sriracha)
1 tablespoon maple syrup
1 tablespoon ground dried arbol chile peppers (or to taste)

Nutritional information

63.3
Calories
42 g
Calories From Fat
4.7 g
Total Fat
1.5 g
Saturated Fat
21.1 mg
Cholesterol
23.1 mg
Sodium
0.4 g
Carbs
0 g
Dietary Fiber
0.4 g
Sugars
4.6 g
Protein
958g
Serving Size

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Hot And Bothered Wings

Features:
    Cuisine:

    used a chinese garlic chili sauce.

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Hot and Bothered Wings, They are hot, and they are messy, cook the chicken on the grill for the best results, but you can fry them too If you like hot wings, you will love these babies Make sure you serve them with plenty of napkins, and cold beer , used a chinese garlic chili sauce


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    Steps

    1
    Done

    Cook the Wings as Desired, I Grill Them, Until Cooked Through, and Crispy.

    2
    Done

    Meanwhile, Melt the Butter in a Skillet, and Then Add the Rest of the Ingredients. Stir Until Well Mixed, and Turn Heat Off. Place Cooked Wings in a Bowl With a Lid and Add Sauce, Cover and Shake Until the Wings Are Well Coated. Serve With Blue Cheese, or Ranch Dressing, and Some Cold Beer!

    3
    Done

    * This Makes a Fairly Spicy Sauce, If You Are Afraid of Heat, Use Less Pepper.

    Omar Smith

    Artisan bread maker baking up crusty and flavorful loaves with care and skill.

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