Ingredients
-
1
-
3
-
1/4 - 1/2
-
6
-
1/2
-
2
-
1/2
-
1/2
-
1/4
-
-
-
-
-
-
Directions
Jalapeno Cheese Grits,My husband’s favorite. We eat this with just about everything, in place of mashed potatoes.,Not long ago I had lunch at a new (to me) seafood restaurant was looking for a side other than fries. I noticed the bacon jalapeo cheese grits on menu and decided to give them a try. WOW!! They were awesome good! Going to try this recipe and add crispy bacon and see how it compares. Hope its a match. Try it for yourself and let me know how it turns out.,Adding cooked bacon
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Steps
|
1
Done
|
Bring Water and Salt to Rapid Boil. |
|
2
Done
|
Add Grits, Reduce Heat, and Cook Until Grits Are Thickened, About 3-4 Minutes. |
|
3
Done
|
Stir in Butter and Velveeta Cheese Until Melted. |
|
4
Done
|
Mix Eggs, Milk, and Black Pepper Together, and Then Add to the Grits Mixture. |
|
5
Done
|
Stir in the Chopped Jalapenos. |
|
6
Done
|
Pour Into Casserole Dish. |
|
7
Done
|
Bake Uncovered For 45 Minutes or Until Set in a 300 Degree Oven. |
|
8
Done
|
Sprinkle Jack Cheese on Top, and Return to the Oven For 15 More Minutes. |
