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Jalapeo Bites

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Ingredients

Adjust Servings:
1 8 ounce package cream cheese, softened
8 ounces grated parmesan cheese
3 tablespoons chopped jalapeno peppers
2 large egg yolks
2 cups dry breadcrumbs

Nutritional information

453.9
Calories
244 g
Calories From Fat
27.2 g
Total Fat
14.8 g
Saturated Fat
136.5 mg
Cholesterol
966.9 mg
Sodium
29.4 g
Carbs
1.7 g
Dietary Fiber
3.9 g
Sugars
22.5 g
Protein
90 g
Serving Size

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Jalapeo Bites

Features:
    Cuisine:

    Great appetizer! Sometimes I mix up the Panko, though plain is best. Bake at 400 degrees.

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Jalapeo Bites, These are a bit reminiscent of stuffed jalapeo peppers but much easier to make. I found this in the Junior League Celebrations cookbook., Great appetizer! Sometimes I mix up the Panko, though plain is best. Bake at 400 degrees., These didn’t crisp up as much as I would have liked, so I think next time I will use panko crumbs. I may also try and spritz them with cooking spray before popping them in the oven or flipping them over so they will bake on both sides. The flavor was good and everyone enjoyed them. They went well with the burgers we grilled up.


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Combine the Cream Cheese, Parmesan, Jalapeo Peppers and Egg Yolks in a Bowl and Mix to Form a Paste.

    3
    Done

    Shape a 1/2 Tablespoonful at a Time Into 1/4-Inch Rounds and Roll in the Bread Crumbs.

    4
    Done

    Place on an Ungreased Baking Sheet and Bake For 10-15 Minutes or Until Golden Brown.

    5
    Done

    Serve Warm.

    Avatar Of Giselle Scott

    Giselle Scott

    Mediterranean maven creating dishes that are light fresh and bursting with flavor.

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