Ingredients
-
1/2
-
1
-
1
-
1/2
-
1/2
-
1/2
-
2
-
2
-
1
-
2
-
-
-
-
-
Directions
Javanese Roasted Salmon, I don’t know where I found this recipe but my boys love it. It’s very simple and I usually have all the ingredients on hand., This recipe is definitely a keeper. Served with sweet potato fries and dipped them into the sauce– it was to die for!
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Steps
|
1
Done
|
Melt Butter in Heavy Large Saucepan Over Medium Heat. |
|
2
Done
|
Add Crushed Red Pepper and Garlic and Stir About 1 Minute. |
|
3
Done
|
Add Sugar. |
|
4
Done
|
Whisk Until Mixture Is Melted and Smooth, About 4 Minutes. |
|
5
Done
|
Whisk in Lime Juice and Soy Sauce. |
|
6
Done
|
Increase Heat and Boil Until Reduced, About 2 Minutes. |
|
7
Done
|
Add Cornstarch Mixture and Boil Until Thick, About 3 Minutes. |
|
8
Done
|
in Another Large Skillet, Melt 1 Tablespoon Butter Over High Heat. |
|
9
Done
|
Add Salmon. |
|
10
Done
|
Cook 2 Minutes Per Side. |
