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Lamunchi-Ade – Lemonade

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Ingredients

Adjust Servings:
1 1/3 cups sugar
1/2 cup freshly squeezed lamunchi or 1/2 cup lemon juice
1 gallon cold water

Nutritional information

1029.4
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
74.7 mg
Sodium
265.9g
Carbs
0 g
Dietary Fiber
265.8 g
Sugars
0 g
Protein
4058 g
Serving Size

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Lamunchi-Ade – Lemonade

Features:
    Cuisine:

    Has exactly the right proportions of sugar and fruit. Recipe scales down well.
    I made this with lemonade fruit which I suspect are lamunchi.
    Thank you Martha!

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Lamunchi-Ade (Lemonade),From the southern Caribbean island of Bonaire. We lived there for 7 years and had lamunchi trees in a couple of our backyards. (We moved twice while on the island). A lamunchi is a cross between a lemon and a lime. I doubt if you’ll find lamunchis in your local market, but lemons should do the trick for this refreshing drink!,Has exactly the right proportions of sugar and fruit. Recipe scales down well. I made this with lemonade fruit which I suspect are lamunchi. Thank you Martha!,I made this with lemon and limes. I also made ice cubes with it so not to water it down.


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    Steps

    1
    Done

    Combine and Stir Until Sugar Is Dissolved.

    2
    Done

    Serve Cold.

    3
    Done

    Garnish With Lemon or Lime Slices and Sprigs of Mint For a Festive Touch, If Desired.

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    Owen Patel

    Curry king known for his rich and aromatic Indian dishes.

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