Ingredients
-
2
-
1/2 - 1
-
1
-
1
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Mushroom-Gouda French Bread Pizzas, This can be a snack, appetizer or lunch used simple white mushrooms, regular Gouda cheese and jarred marinara sauce, but you can get creative with this The combination of the Gouda with the mushrooms created such a delicious difference over the usual mozzarella cheese , What a nice surprise appetizer I made this with a small baugette of French bread I think the flavors of the cheese and basil were outstanding together A nice balance with the marinara sauce They were the perfect little bites I did use smoked Gouda instead of plain, because that’s what I had in my refrigerator I will miss you Miss Vicky RIP
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Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Open French Rolls and Lay Out on Sheet Pan With Insides Facing Up. |
|
3
Done
|
Smooth Marinara/Pizza Sauce on Each Roll Surface Evenly. |
|
4
Done
|
Alternate a Few Mushrooms, With Some Shaved Cheese, Mushrooms, Shaved Cheese and Then a Little Sprinkle of Basil. |
|
5
Done
|
Bake For 20-25 Min or Just Until Cheese Is Melted and Browned in a Few Spots -- Ovens Vary. |
|
6
Done
|
Slice Into Smaller Pieces For an Appetizer or Snack. Serve With a Tossed Salad or Fruit For a Great Lunch! |
