0 0
Oven Nachos

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 lb lean ground beef
1 medium onion, finely chopped
1 (1 1/4 ounce) package taco seasoning
1 1/2 cups refried beans (can use more)
1 (16 ounce) jar salsa (mild or spicy)
1 1/2 cups grated cheddar cheese, divided
seasoning salt
black pepper
tortilla chips (use any amount desired)
1 cup sour cream (can use more)
3 - 4 green onions, chopped (can use more)
2 large firm plum tomatoes, finely chopped
shredded lettuce

Nutritional information

420
Calories
228 g
Calories From Fat
25.4 g
Total Fat
13.7 g
Saturated Fat
98.7 mg
Cholesterol
1456.2 mg
Sodium
21.7 g
Carbs
6.1 g
Dietary Fiber
6.7 g
Sugars
27.9 g
Protein
247g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Oven Nachos

Features:
    Cuisine:

    We all enjoyed these. I made these as written and left the topping on the side so everyone could top theirs how they liked.

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Oven Nachos, This is my favorite way to make nachos–and my kids love it every time I actually prefer to use recipe #2642 or recipe #76616 instead of the package taco seasoning , We all enjoyed these I made these as written and left the topping on the side so everyone could top theirs how they liked


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    In a Large Skillet Cook the Ground Beef With Onions; Cook Stirring Until Meat Is No Longer Pink. Drain All Fat Well. Continue to Cook Until the Meat Is Well Browned, About 4-5 Minutes Longer. Pour Contents of Taco Seasoning Pack Into Meat and Add Water as Directed on the Package. Continue to Cook According to Package Directions.

    2
    Done

    Add in the Refried Beans and Salsa. Cook, Stirring Occasionally, Until Heated Through.

    3
    Done

    Add in 3/4 Cup Grated Cheddar Cheese; Stir Until Melted.

    4
    Done

    Place the Tortilla Chips on a Large Serving Platter.

    5
    Done

    Top With Ground Beef Mixture, Then Sprinkle the Top of the Hot Ground Beef Mixture With About 1-1/2 Cups (or to Taste) Grated Cheddar Cheese.

    6
    Done

    Top With Sour Cream, Green Onions, Chopped Tomatoes, Shredded Lettuce, and Sliced Black Olives.

    7
    Done

    Serve Hot or Warm.

    Avatar Of Mustafa Price

    Mustafa Price

    Dessert diva crafting sweet treats that are as beautiful as they are delicious.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Baked Fish Casserole
    previous
    Baked Fish Casserole
    Featured Image
    next
    Mahogany Glazed Chicken Breasts
    Baked Fish Casserole
    previous
    Baked Fish Casserole
    Featured Image
    next
    Mahogany Glazed Chicken Breasts

    Add Your Comment

    4 × three =