Ingredients
-
1/2
-
1/2
-
1/2
-
2
-
1
-
1/2
-
2
-
1/2
-
1/2
-
1/2
-
1/3
-
1
-
3/4
-
2
-
1/2
Directions
Overnight Apple Coffee Cake, This coffeecake is best when served warm Try drizzling it with a thin powdered sugar frosting before serving Recipe found in a local newspaper
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Steps
|
1
Done
|
Mix Flours, Oats, Baking Powder, Soda, Salt, Flax Seed Meal and 1 Tsp Cinnamon in a Bowl and Set Aside. |
|
2
Done
|
in Another Bowl, Mix Granulated Sugar, Oil, 1/4 Cup Brown Sugar and Egg. Mix in Buttermilk and Flour Mixture. Fold in Apples. |
|
3
Done
|
Pour Into a 9x13-Inch Greased Baking Pan. |
|
4
Done
|
For Topping, Combine Remaining 1/4 Cup Brown Sugar, Walnuts and 1 Tsp Cinnamon and Sprinkle Over Batter. Cover With Foil and Put in Refrigerator Until Next Morning. |
|
5
Done
|
Uncover and Let Stand About 30 Minutes. |
|
6
Done
|
Bake 30 Minutes in a 350f Oven. |
|
7
Done
|
Serve Warm. |
