0 0
Parmesan Crusted & Baked Salmon

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 lb salmon fillet
2 tablespoons mayonnaise
1 teaspoon lawry's lemon pepper
1 tablespoon parmesan cheese
1 cup dry breadcrumbs

Nutritional information

512.8
Calories
122 g
Calories From Fat
13.6 g
Total Fat
2.9 g
Saturated Fat
106.8 mg
Cholesterol
604 mg
Sodium
39 g
Carbs
2.4 g
Dietary Fiber
3.4 g
Sugars
54.8 g
Protein
284g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Parmesan Crusted & Baked Salmon

Features:
  • Gluten Free
Cuisine:

great recipe! thanks for sharing

  • 55 min
  • Serves 2
  • Easy

Ingredients

Directions

Share

Parmesan Crusted & Baked Salmon, Good with rice pilaf and a salad, great recipe! thanks for sharing


Discover ground-breaking new supplements!    SHOP & SAVE


 

Steps

1
Done

Preheat Oven to 350f.

2
Done

Fillet Salmon and Place Skin Side Down on a Glass Baking Dish.

3
Done

Spread a Generous Amount of Mayonnaise; Cover Entire Top of Fish.

4
Done

Sprinkle Liberally With Seasoned Salt, Cheese and Dry Bread Crumbs.

5
Done

Bake About 25 to 30 Minutes, Uncovered.

6
Done

Place Under Broiler Until Top Turns Brown.

Matthew Brooks

Soup savant creating warm and comforting bowls of soup perfect for any occasion.

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
Most Refreshing Lemonade You Will Ever Taste!
previous
Most Refreshing Lemonade You Will Ever Taste!
Betty Crocker Peach Pancakes
next
Betty Crocker Peach Pancakes
Most Refreshing Lemonade You Will Ever Taste!
previous
Most Refreshing Lemonade You Will Ever Taste!
Betty Crocker Peach Pancakes
next
Betty Crocker Peach Pancakes

Add Your Comment