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Pico De Gallo –Elote Cafe

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Ingredients

Adjust Servings:

	1 cup tomatoes, diced
	1/4 cup onion, diced
	1/4 cup cilantro leaf, chopped
	2 jalapenos, stemmed, seeded, diced
	1/4 teaspoon kosher salt
	1/4 teaspoon sugar
	1 tablespoon olive oil
	1 tablespoon lime juice

Nutritional information

123.1

Calories

84 g

Calories From Fat

9.4 g

Total Fat

1.3 g

Saturated Fat

0 mg

Cholesterol

299.9 mg

Sodium

10 g

Carbs

2.5 g

Dietary Fiber

6 g

Sugars

1.6 g

Protein

284g

Serving Size

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Pico De Gallo –Elote Cafe

Name: Pico De Gallo –Elote Cafe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1/4; : 1/4; : 2; : 1/4; : 1/4; : 1; : 1

Features:

Cuisine:

American

Another fabulous recipe from Chef & Owner Jeff Smedstdd of the Elote Cafe in Sedona, AZ. Make this as chunky and spicy as you wish. Olive oil is nontraditional but it gives a special touch to the tomatoes. Plop a dollop over all your entrees or eat with crispy tortilla chips.

40 min
Serves 3
Easy

Ingredients

Directions

Pico De Gallo — Elote Cafe, Another fabulous recipe from Chef & Owner Jeff Smedstdd of the Elote Cafe in Sedona, AZ Make this as chunky and spicy as you wish Olive oil is nontraditional but it gives a special touch to the tomatoes Plop a dollop over all your entrees or eat with crispy tortilla chips , Another fabulous recipe from Chef & Owner Jeff Smedstdd of the Elote Cafe in Sedona, AZ Make this as chunky and spicy as you wish Olive oil is nontraditional but it gives a special touch to the tomatoes Plop a dollop over all your entrees or eat with crispy tortilla chips

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