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Pizza Breadsticks

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Ingredients

Adjust Servings:
12 breadsticks
1 1/2 tablespoons low-sodium tomato paste
1 tablespoon water
1/2 teaspoon olive oil
1/4 teaspoon pepper
1/2 teaspoon basil, dried
1/2 teaspoon oregano
1/2 teaspoon chili (optional or use less)
3 tablespoons mozzarella cheese, part skim, grated

Nutritional information

421
Calories
90 g
Calories From Fat
10.1 g
Total Fat
1.7 g
Saturated Fat
1.4 mg
Cholesterol
671.1 mg
Sodium
68.9 g
Carbs
3.1 g
Dietary Fiber
1.5 g
Sugars
12.5 g
Protein
1266g
Serving Size

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Pizza Breadsticks

Features:
    Cuisine:

    Quick and easy, and went together fast, so that I could have them with my spaghetti dinner. Really good!

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Pizza Breadsticks, You’ll want to triple this recipe for those sports fans Make ahead & freeze well wrapped in foil, they’ll keep for a couple of months To serve the frozen pizza sticks preheat oven to 300f, place frozen sticks on a non stick baking sheet and bake for5-8 minutes Either way fresh or frozen they are good, Quick and easy, and went together fast, so that I could have them with my spaghetti dinner Really good!, Great recipe, can’t buy bread sticks here in the Philippines, so I made some The only change I made was to add some peperoni


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    Steps

    1
    Done

    Heat Oven to 300f, Place Bread Sticks About an Inch Apart on a Baking Sheet, Foil Lined and Lightly Sprayed With Veggie Oil in a Bowl Mix Tomatoe Paste, Water, Oil, Chili (if Using)& Pepper, Mix Well Brush the Tops of the Bread Sticks With This Mixture.

    2
    Done

    Sprinkle the Sticks With the Oregano, Basil and Mozzarella Cheese.

    3
    Done

    Bake Bread Sticks Until Heated Through 3-5 Minutes and the Cheese Has Melted Cool 1 Minute& Serve Warm.

    Roderick Carter

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