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Richs Chicken Gorgonzola

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Ingredients

Adjust Servings:
1 lb thin sliced boneless skinless chicken breast
salt and pepper
flour (for dredging)
2 eggs, beaten with
1 tablespoon parmesan cheese
1 cup seasoned bread crumbs
4 ounces gorgonzola, cheese--shredded
2 tablespoons mayonnaise
vegetable oil (for frying)

Nutritional information

385.7
Calories
139 g
Calories From Fat
15.5 g
Total Fat
7.4 g
Saturated Fat
188.3 mg
Cholesterol
1110.2 mg
Sodium
21.4 g
Carbs
1.5 g
Dietary Fiber
2 g
Sugars
38 g
Protein
198g
Serving Size

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Richs Chicken Gorgonzola

Features:
    Cuisine:

    Excellent dish. I too added a little cream to the sauce in addition to the mayonnaise and it turned out great.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Rich’s Chicken Gorgonzola, I had lunch at a steakhouse and not in the mood for steak ordered this dish I was determined to re-create the dish and this is the result I came up with , Excellent dish I too added a little cream to the sauce in addition to the mayonnaise and it turned out great , I made this with no changes- it was terrible The cheese seemed sour or something Better luck next time


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    Steps

    1
    Done

    Salt and Pepper Each Side of Chicken.

    2
    Done

    Dredge Seasoned Chicken in Flour.

    3
    Done

    Dip Floured Chicken Into Egg Mixture Shaking Off Excess.

    4
    Done

    Coat With Breadcrumbs.

    5
    Done

    Fry Each Piece of Chicken in Oil Until Cooked and Golden Brown--About 5 Minutes Each Side Depending on Thickness.

    6
    Done

    Combine Cheese and Mayo.

    7
    Done

    Spread Each Piece of Chicken With Cheese Mixture Leaving a 1/8" Border All Around.

    8
    Done

    Place Chicken on Cookie Sheet and Run Under Broiler Until Cheese Is Bubbly About One Minute.

    9
    Done

    Enjoy!

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    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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