0 0
Rosy Garlic Sauteed Cabbage

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 teaspoons canola oil
12 garlic cloves (you may leave whole or chop coarsely)
1/2 cup chicken broth, plus (or 1/2 cup vegetable broth)
2 tablespoons chicken broth (or 2 tablespoons vegetable broth)
1 head green cabbage, chopped (about 1 to 1 1/2 pounds)
1/4 teaspoon paprika
fresh ground pepper

Nutritional information

96.5
Calories
24 g
Calories From Fat
2.8 g
Total Fat
0.3 g
Saturated Fat
0 mg
Cholesterol
158.2 mg
Sodium
16.4 g
Carbs
5.9 g
Dietary Fiber
7.5 g
Sugars
4.3 g
Protein
276 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Rosy Garlic Sauteed Cabbage

Features:
    Cuisine:

    Went over super well in my house! I omitted all of the stock and just let it cook down in the leftover oil and its own liquids. Will definitely make again!

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Rosy Garlic Sauteed Cabbage,Yum! If you like garlic and cabbage, this is for you! Adapted from Great Good Food cookbook.,Went over super well in my house! I omitted all of the stock and just let it cook down in the leftover oil and its own liquids. Will definitely make again!,A garlic lover’s delight! We were pleased with how low fat this cabbage was while still having lots of flavor. I chopped the garlic and think from now on will only cut the cloves in half. Thanks for the post.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    In a Large Nonstick Skillet, Heat the Oil Over Medium Heat.

    2
    Done

    Add the Garlic and Saute For 3 Minutes, Stirring Constantly. Pour in 1/2 Cup of Chicken Broth; Stir, Cover, and Cook For 15 Minutes. Remove the Cover and Cook Until All Liquid Has Evaporated, Stirring Constantly as the Last Few Tablespoons of Liquid Evaporates.

    3
    Done

    Stir in the Cabbage; Sprinkle With the Remaining Chicken Broth, Paprika, and Pepper to Taste.

    4
    Done

    Cook For 3-5 Minutes or Longer, Until Cabbage Is Wilted or to Your Liking, Stirring Constantly.

    5
    Done

    Move to a Serving Bowl and Serve Immediately. Enjoy!

    Avatar Of Jacob Hernandez

    Jacob Hernandez

    Taco titan serving up authentic Mexican street food with a modern twist.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Johnsonville Easter Breakfast Casserole
    previous
    Johnsonville Easter Breakfast Casserole
    Eggs With Hats On Top
    next
    Eggs With Hats On Top
    Johnsonville Easter Breakfast Casserole
    previous
    Johnsonville Easter Breakfast Casserole
    Eggs With Hats On Top
    next
    Eggs With Hats On Top

    Add Your Comment

    three × 5 =