Ingredients
-
1 1/2
-
1
-
1/4
-
1/2
-
1/2
-
1
-
2
-
-
-
-
-
-
-
-
Directions
Round Cheese Bread, This bread is simple and good Great with pasta or just anytime you want I also add garlic powder to mine when making it to go with pasta , This was OK for us I made as directed other then I added one teaspoon of garlic powder as I was afraid it would be bland Mine only took 15 minutes to cook I liked thsi but no one else liked the texture of the bread , This was good Kinda bland for me but everyone else in the household loved it Maybe I just took a bite of the wrong part I didn’t get much of a cheese taste Will make again though, and maybe tweak it a bit for my liking
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Steps
|
1
Done
|
In a Bowl, Combine the First 6 Ingredients, Batter Will Be Thick. |
|
2
Done
|
Spoon Into a Greased 8 Inch Round Baking Pan. |
|
3
Done
|
Drizzle With Butter; Sprinkle With Additional Parmesan Cheese. |
|
4
Done
|
Bake at 400 For 20 to 25 Minutes or Until a Toothpick Inserted Comes Out Clean. |
|
5
Done
|
Cool For 10 Minutes. |
|
6
Done
|
Cut Into Wedges. |
|
7
Done
|
Serve Warm. |
