Ingredients
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1
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2
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1
-
2
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2
-
-
-
-
-
-
-
-
-
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Directions
Sausage Appetizer, This recipe also works well with smoked bratwurst , Used turkey sausage and turkey bacon so that non pork eaters could try it and it was a hit Great recipe, This was really good The sausage was really tender and the glaze was perfect when it caramelized
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Steps
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1
Done
|
Cut Sausage Into 1 1/4 Inch Chunks. |
|
2
Done
|
Cut Bacon Strips in Two, Short Way. |
|
3
Done
|
Wrap Each Sausage Chunk With Bacon Strip and Spear Closed With a Toothpick. |
|
4
Done
|
Place Meat in 9" X 13" Pan. |
|
5
Done
|
Back Covered For 30 Minutes at 350 Degrees. |
|
6
Done
|
Stir Sauce Ingredients Together and Pour Over Meat. |
|
7
Done
|
Bake One Hour More Uncovered. |
|
8
Done
|
the Sauce Caramelized on the Meat. |
