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Savory Stuffed Mushroom Caps Delight

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Ingredients

Adjust Servings:

	3/4 lb mushroom (approximately 24 large)
	2 tablespoons butter
	2 green onions
	1/2 teaspoon seasoning salt
	7 ounces crabmeat
	3 ounces cream cheese (softened)
	3 tablespoons parmesan cheese
	1 dash salt and pepper

Nutritional information

135.2

Calories

88 g

Calories From Fat

9.8 g

Total Fat

5.7 g

Saturated Fat

41.9 mg

Cholesterol

397.6 mg

Sodium

2.9 g

Carbs

0.7 g

Dietary Fiber

1.7 g

Sugars

9.7 g

Protein

116g

Serving Size

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Savory Stuffed Mushroom Caps Delight

Name: Savory Stuffed Mushroom Caps Delight
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6
Cuisine: American
Ingredients: : 3/4; : 2; : 2; : 1/2; : 7; : 3; : 3; : 1

Features:

Cuisine:

American

These are certainly not on anyone's diet, but boy are they good!

40 min
Serves 6
Easy

Ingredients

Directions

Stuffed Mushroom Caps, These are certainly not on anyone’s diet, but boy are they good!, These are certainly not on anyone’s diet, but boy are they good!

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Steps

1 Done	Wash the Mushrooms and Remove the Stems. Put the Caps in a Ceramic Dish and Set Aside.
2 Done	Finely Chop the Stems. Combine With Butter and Onions in Pan Over Medium Heat.
3 Done	Stir Until the Onions Are Tender. Drain.
4 Done	Stir in the Remaining Ingredients.
5 Done	Fill the Mushroom Caps With the Mixture and Broil For a Few Minutes Until Brown.
6 Done	Enjoy!