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Simple Chocolate Chess Pie

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Ingredients

Adjust Servings:
2 eggs
1 1/4 cups sugar
1/4 cup milk
2 squares bittersweet chocolate, melted (cooled)
1/2 cup butter, melted (cooled)
1 teaspoon vanilla
1 pie crust (9 inch)

Nutritional information

360.7
Calories
183 g
Calories From Fat
20.4 g
Total Fat
9.7 g
Saturated Fat
78.1 mg
Cholesterol
240 mg
Sodium
42 g
Carbs
0.8 g
Dietary Fiber
31.4 g
Sugars
3.3 g
Protein
90g
Serving Size

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Simple Chocolate Chess Pie

Features:
  • Gluten Free
Cuisine:

I liked the final product. used Splenda and The pie was not sweet enough. I did not have chocolate squares so used a very premium cocoa powder. The chocolate flavor was excellent. I would use it again next time. used a graham cracker store bought the crust and that worked out fine. This pie is extremely easy to make. Thanks for the recipe

  • 60 min
  • Serves 8
  • Easy

Ingredients

Directions

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Simple Chocolate Chess Pie, This recipe was given to me by Judy B Pruden many years ago I have always enjoyed it; it is rich and chocolatey!, I liked the final product used Splenda and The pie was not sweet enough I did not have chocolate squares so used a very premium cocoa powder The chocolate flavor was excellent I would use it again next time used a graham cracker store bought the crust and that worked out fine This pie is extremely easy to make Thanks for the recipe, I made this pie last night First let me start out by saying, chess pies are the only pies that I have never been able to master, they never set and it did not matter how well I followed the recipe So I was worried when I made this one, but it turned out perfect I had read several reviews from different people and sites, so I incorporated a few of their suggestions in on this pie First, I did not completely melt the butter, once blended you could still see small pieces Secondly, at the end I turned the oven off and left the pie in with the door cracked for ten minutes The middle was perfectly set, the top did not crack and my family LOVED, this pie will keep this recipe as a family favorite


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Steps

1
Done

Preheat Oven to 350.

2
Done

Prick Pie Crust and Par- Bake For 5 Minutes.

3
Done

Beat Eggs Well.

4
Done

Add Sugar and Beat Again.

5
Done

Add Milk, Vanilla, Chocolate and Butter.

6
Done

Pour Into Pie Crust.

7
Done

Bake at 350 For 30 Minutes or Until Pie Begins to Crack on Top.

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Logan Morris

Smoke master specializing in tender and juicy smoked meats with a signature rub.

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