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Sizzling Soy-Glazed Spicy Tuna Recipe

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Ingredients

Adjust Servings:
1/4 cup soy sauce
3 tablespoons orange juice
2 tablespoons lime juice
1 teaspoon sesame oil
1/2 teaspoon pureed garlic
1/2 teaspoon pureed ginger
1/2 teaspoon hot asian chili sauce (sambal oelek)
1 lb tuna fillet, cut in 1/2 inch squares

Nutritional information

38.2
Calories
3 g
Calories From Fat
0.4 g
Total Fat
0.1 g
Saturated Fat
11.1 mg
Cholesterol
264.2 mg
Sodium
0.8 g
Carbs
0.1 g
Dietary Fiber
0.3 g
Sugars
7.4 g
Protein
37g
Serving Size

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Sizzling Soy-Glazed Spicy Tuna Recipe

Features:
  • Gluten Free
Cuisine:

750 Best Appetizers

Serves 16

  • 30 min
  • Serves 16
  • Easy

Ingredients

Directions

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Spicy Soy Marinated Tuna, 750 Best Appetizers Serves 16, 750 Best Appetizers Serves 16


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Steps

1
Done

In a Bowl, Combine All Over the Marinade Ingredients. Stir Well. Add Tuna and Toss to Combine. Cover and Refrigerate For 30 Minutes.

2
Done

When You Are Ready to Serve, Spoon Tuna Into Porcelain Spoons or Transfer to a Serving Bowl.

Avatar Of Ivy Hoffman

Ivy Hoffman

Plant-based chef specializing in vibrant and nourishing vegan dishes.

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