Ingredients
-
3
-
1 1/2
-
3/4
-
1/4
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Tomato and Blue Cheese Salsa, Another of my favorites, also out of a newspaper years ago This is fantastic on steaks cooked on the grill, and as a dressing on baked potatoes Use your imagination!!! I’m sure this would be just as good with other vegies, and chicken or fish , This was perfect on top of blackened tuna steaks! One of the best meals i’ve had in a while! Thanks for posting!, Another of my favorites, also out of a newspaper years ago This is fantastic on steaks cooked on the grill, and as a dressing on baked potatoes Use your imagination!!! I’m sure this would be just as good with other vegies, and chicken or fish
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Steps
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1
Done
|
Combine All the Above Ingredients in a Medium Bowl With a Fork Until Ingredients Are Evenly Coated With Olive Oil. |
|
2
Done
|
Use to Top Steak, Baked Potatoes, Whatever! |
|
3
Done
|
Roquefort Cheese Is Also a Fine Choice For This Salsa. |
|
4
Done
|
Cooking Time Is the Time It Takes to Toast the Walnuts in the Oven. Very Quick to Put Together. |
