Ingredients
-
1
-
1
-
1 1/2
-
1
-
1 1/2
-
3
-
3
-
2
-
1
-
1
-
2
-
-
-
-
Directions
Chicken and Black Bean Enchiladas in Sour Cream Sauce, It was a cold and snowy day, and I was hungry for enchiladas I didn’t have the ingredients for my usual recipe, I didn’t want to run to the store, so I just made this one up with what I had on hand , I made this recipe as written (except I didn’t have flour so used a baking mix) These enchiladas were WONDERFUL! My sons loved them and so did this momma! YUMMY!, Well, this was my first ‘enchilada’ experience ever (Nova Scotian, lol!) This dish was delicious The sauce was amazing I licked the pot clean I was a little unsure of myself because I had to use flour tortillas because I couldn’t find corn tortillas- and I had no clue how to ‘warm’ them as I don’t have a ‘usual way’ I ended up warming them in a little butter in a frying pan I didn’t need the full 45 min to bake them- maybe 35-40 was fine)Thank you for sharing!! Everyone is licking their forks!
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees F. |
|
2
Done
|
Melt Butter in a Stock Pot. |
|
3
Done
|
Add Diced Vegetables and Saute Until Tender. |
|
4
Done
|
Sprinkle Flour Over the Butter/Veggie Mix and Whisk Together, and Cook For 2-3 Minutes, Stirring Occasionally. |
|
5
Done
|
Add Spices to Taste, and Cook For Another Minute or So. |
|
6
Done
|
Whisk in the Chicken Broth and Bring to a Boil. |
|
7
Done
|
When the Sauce Is Thickened, Remove from the Heat and Let Cool For a Few Minutes, Then Whisk in the Sour Cream. |
|
8
Done
|
Taste the Sauce and Readjust Your Seasonings, If You Need To. (i Find That I Often Need to Add More Salt After I Add the Sour Cream.). |
|
9
Done
|
Soften Tortillas in Your Usual Way. (i Fry Them in a Bit of Oil in My Cast Iron Skillet.) |
|
10
Done
|
While the Sauce Is Cooking, Use a Food Processor and Chop the Chicken Finely. |
|
11
Done
|
Mix Chicken, Beans, and 1 Cup of Cheese in a Bowl. |
|
12
Done
|
Roll the Filling in the Softened Tortillas and Place Them in a Lightly Greased Pan. (you Will Probably Have Tortillas Left Over. My Kids Like Them Spread With a Little Butter and Folded in Quarters For Snacks.). |
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13
Done
|
Pour the Sauce Over Top, Sprinkle With the Remaining Cheese. |
|
14
Done
|
Bake For 45 Minutes, or Until Bubbly and a Little Browned on the Top. |
