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Easy Chicken Satay

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Ingredients

Adjust Servings:
1 (1 ounce) envelope onion soup mix
1/4 cup olive oil or 1/4 cup vegetable oil
2 tablespoons brown sugar (firmly packed)
2 tablespoons peanut butter
1 lb chicken tenders (approx 15.)

Nutritional information

274.2
Calories
147 g
Calories From Fat
16.4 g
Total Fat
2.7 g
Saturated Fat
58.1 mg
Cholesterol
591.8 mg
Sodium
10.4 g
Carbs
0.8 g
Dietary Fiber
6.2 g
Sugars
21.3 g
Protein
119g
Serving Size

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Easy Chicken Satay

Features:
    Cuisine:

    Great for kids and parties! use chicken tenders rather than preparing the breasts. Prep time includes marinating time.

    • 60 min
    • Serves 5
    • Easy

    Ingredients

    Directions

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    Easy Chicken Satay, Great for kids and parties! use chicken tenders rather than preparing the breasts Prep time includes marinating time , 8-10-06 My kids love to eat things on a stick! This was an easy, fast recipe I put the chicken on the skewers and then put in the marinade, to decrease messy fingers My husband liked it as much as the kids 3-30-09 This time I rubbed the marinade all over 2 lbs of pork loin roast (bought on sale) and froze it I thawed and baked at 450 for about 1 hour for a tasty roast I covered for the first hour and then baked uncovered for about 10 more minutes to darken the top


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    Steps

    1
    Done

    Soak 15 Wooden Skewers in Water.

    2
    Done

    in a Large Plastic Bag, Combine All Ingredients and Toss to Coat.

    3
    Done

    Close Bag and Marinate in the Refrigerator For 30 Minutes.

    4
    Done

    Remove Chicken from Marinade, Discard Remaining Marinade.

    5
    Done

    Thread Chicken Strips Onto Skewers, Threading Back and Forth.

    6
    Done

    Grill or Broil Chicken Until No Longer Pink.

    7
    Done

    Serve With Your Favorite Dipping Sauces!

    Avatar Of Ivy Hoffman

    Ivy Hoffman

    Plant-based chef specializing in vibrant and nourishing vegan dishes.

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